Sunday, May 15, 2011

Molasses Oatmeal with fresh pear

This breakfast is so simple that it literally takes only minutes more than opening a jar of baby food.

Boil some water and sprinkle some whole oats in there.
Add a drop of molasses because if you add more your oatmeal will appear very dark.
And now drop in a few fresh cut pears.
On low heat boil this away for about 10 minutes or so until the pear becomes soft.

That's it!

You can either mash up the pear with a fork or you can blend it in a mixer for a creamy texture. They will gobble it up.

Optional: I added a pinch of sugar right before serving and this can be an option.

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